Helper DELUXE Brew Pub Cheeseburger, 9.2 oz

Say hello to Helper® Deluxe – Brew Pub Cheeseburger. Made with a rich & creamy sauce that delivers a bold, cheesy taste & indulgent flavor we didn’t think was possible – until now.

The new Helper® Deluxe line is here. Rich & savory sauce packet. Bigger & bolder flavor. Same easy, 1-pan dinner.
Make restaurant-quality meals quickly & affordably at home in 4 easy steps: cook the meat, add all ingredients except the sauce, simmer, then stir in the flavorful sauce pouch and enjoy!
Add your own twist! Visit Homemade Hamburger Helper Recipes – Easy, Quick, and Flavorful for recipes the whole family will love.
1 box makes 4 servings

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You Will Need

1 lb Lean Ground Beef

2 tbsp Butter

1 cup Milk

1 cup Water

Nutrition Facts

As Packaged: Serving Size 2.3oz (76g), Calories 200, Cholesterol 5mg 2%, Sodium 710mg 31%, Total Carbohydrate 28g 10%,More Facts

As Packaged:

Serving Size 2.3oz (76g), Calories 200, Cholesterol 5mg 2%, Sodium 710mg 31%, Total Carbohydrate 28g 10%, Dietary Fiber 1g 4%, Sugars 4g, Protein 6g, Iron 1.1mg 8%, Potassium 170mg 4%

Product Ingredients

INGREDIENTS: Pub Cheese Sauce (Water, Canola Oil, Whey, Natural Flavors, Cheddar Cheese [Pasteurized Milk, Cheese Culture,More Ingredients

INGREDIENTS: Pub Cheese Sauce (Water, Canola Oil, Whey, Natural Flavors, Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes], Maltodextrin, Nonfat Dry Milk, Salt, Sodium Phosphate). Contains 2% or less of: Onion Powder, Yeast Extract, White Distilled Vinegar, Sodium Alginate, Mono and Diglycerides, Color Added (Beta Carotene, Paprika Extract), Garlic Powder, Glucono Delta Lactone, Spice, Sorbic Acid (to preserve freshness), Xanthan Gum, Lactic Acid; Pasta (Wheat Flour, Niacin, Ferrous Sulfate, Thiamin Mononitrate, Riboflavin, Folic Acid).

Cooking Instructions

Cook ground beef in 10-inch skillet over medium-high heat 6 to 8 minutes, breaking up and stirring. Drain, return cooked meat to skillet.
Stir in water, milk, butter, and pasta. Heat to boiling.
Simmer: Reduce heat. Cover; simmer about 12 minutes, stirring occasionally until pasta is tender. If necessary, uncover and cook, while stirring, an additional 1 to 3 minutes to desired consistency. Turn off heat.
Add wet sauce pouch. Mix thoroughly just before serving. Enjoy!

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